At long last - the B.B. King Museum is open in Indianola and we have been entertaining guests from all over the world all week at The Crown! And we are loving it!
Today at The Crown we had guests from Scotland, Germany, Los Angeles, Atlanta, two groups from Pennsylvania, Clarksdale, Jackson, Greenville, Greenwood and those were just the ones I talked to! And somehow I always manage to ask, "Where are ya'll from?" Our guests from Indianola are excited about the visitors too and stopping for chats! We have our own brand of Southern Hospitality in Indianola!
I think the favorite luncheon dish this week has been our Creole Catfish Cakes We've decided to keep them on the menu EVERY day now! AND our hot Tomato Basil Beer Bread has been a huge hit this week - with LOTS of boxes of our mix being packed away by our visitors! It just smells so good when we walk by the tables with the steaming hot bread and the little whiff of basil and onion.....I can't resist it either!
I always say that leftover bread is scrumptious when you cover the slices with cheese and broil it so that the cheese toasts - almost like a pizza and a great appetizer! Try it!
AND come to Indianola to Visit the King and Eat at The Crown!
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