About Evelyn

  • Evelyn Roughton is the chief cook and creator of all things yummy at Indianola, Mississippi's famous and beloved Taste of Gourmet and Crown Restaurant. At the Crown, catfish is prepared every way but fried, and Taste of Gourmet food products are served on the menu and available for purchase in the adjoining retail store. Taste of Gourmet is also available through direct selling methods and from their web site at www.tasteofgourmet.com.

    Evelyn has an endless supply of ideas, meal ideas, new recipes and more - all using the Taste of Gourmet products and a few basic pantry items.

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« Dessert for a Crowd or the Family | Main | Keep your pantry stocked..... »

March 14, 2008

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Comments

Laurie Phillips

would you mind passing along the B&B names? We are coming for a visit in the next couple of months (long overdue without the 5 kids!) and would love to stay in Indianola
(close to The Crown)!

Evelyn Roughton

The two Bed and Breakfast's already open in Indianola are both unique - you'll love them and their owners!
Bed on the Bayou is an old, one room cypress "tenant house" (with all the amnenities) sitting right on the banks of Indian Bayou, with a screen porch overlooking the water and downtown. Great setting! 662-887-1129 or 887-4606.
The Cottage at Holly Ridge is a few miles from town (near Holly Ridge blues site) - a one story 1960's house on an old plantation - with two bedrooms and shared sitting/kitchen area! Wonderful for two couples or a family.662-887-9911 or 662-303-9600!
We're all waiting to welcome you to Indianola!

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